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Results 1 - 10 of 13 for dutch almond cake

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Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... and 3/4 teaspoon almond extract in large bowl with ... to 2 3/4 cups.

To make filling: Chop up almond paste and place in large ... set aside. For cake: Cream butter, sugar, eggs ... outside edges off cake to serve.

To make Filling, chop up almond paste and place in large ... set aside. For Cake: Cream butter, sugar, and ... outside edges of the cake to serve.

To make filling, chop up almond paste and place in a ... set aside. For cake, cream butter, sugar, and ... trim the outside off before serving.

Combine all cake ingredients. Pour into greased 9"x13" pan. Sprinkle with almonds, then sugar. Bake 30 minutes at 350 degrees.



FILLING: Chop up almond paste and place in large ... and set aside. CAKE: Cream butter, sugar and ... for 45 to 50 minutes. 12 to 15 servings.

Cut butter into dry ingredients ... buttered 9 inch cake pan (or pie plate). Fill ... Bake at 350 degrees for 45 to 60 minutes until golden brown.

Mix butter, sugars, eggs, extract, ... ungreased muffin tins 3/4 full. Top with 2-3 almonds. Bake at 350 degrees for 20-25 minutes until golden brown.

Mix in order given. Press ... or 2 round cake pans. You can make a ... beaten egg white. Bake at 400°F for 30 minutes, or until golden in color.

Sift flour, cocoa and baking ... floured 9 inch cake pans, 2 inches deep. Bake ... on sides and top of cake. Press almonds into sides of cake.

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