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1.
MEDITERRANEAN VEGETABLE SOUP
Heat the oil in a heavy saucepan over medium heat. Add the onion, carrot and celery, and sauté until tender, about 5 minutes. Add the ...
Ingredients: 15 (broth .. oil .. oregano ...)
2.
COUNTRY BEEF VEGETABLE SOUP
Select lean, less expensive cuts of meat. By choosing a pot roast and slicing into cubes yourself, money can be saved over pre-cut stew ...
Ingredients: 17 (bouillon .. coins .. cubes .. ketchup .. leaves ...)
3.
VEGETABLE SOUP
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
Ingredients: 18 (beans .. broth .. cheese .. corn .. oil .. parsley ...)
4.
10 MINUTE RAMEN VEGGIE SOUP
This is fast, simple, and a healthier alternative to the standard ramen noodle snack that kids love and can prepare for themselves all in ...
Ingredients: 6 (juice .. oil .. vegetables ...)
5.
GLAZED BABY CARROTS
Wash carrots and scrub them gently under cold running water. In a medium saucepan combine broth and butter. Over medium heat cook, ...
Ingredients: 6 (broth .. carrots .. syrup ...)
6.
HEARTY ONION SOUP
This soup is best made with sweet Vidalia or Sweet Spanish onions, but any kind of yellow onion may be used. Slice the onions thinly, then ...
Ingredients: 9 (broth .. oil ...)
7.
CHICKEN VEGETABLE SOUP
In a large stockpot or soup pan, melt butter or heat olive oil over medium heat; sauté sliced onions until translucent. Reduce heat to ...
Ingredients: 17 (beans .. breast .. broth .. celery .. choice .. florets ...)
8.
FRESH VEGETABLE SOUP
Put everything into a soup pot and simmer gently for 1-2 hours adding water as needed. This makes a light, refreshing, summer dish or first ...
Ingredients: 15 (base .. broth .. leaves .. pieces .. salt ...)
9.
GRILLED SUMMER VEGETABLE SALAD
A nice salad for a Summer evening! Wash eggplant and slice 1/2 inch thick. Sprinkle with kosher salt and leave in a bowl or colander for ...
Ingredients: 10 (oil .. peppers .. salt .. tomatoes .. vinegar .. zucchini ...)
10.
CARROTS IN ORANGE JUICE
Wash, peel and slice the carrots. Place in a saucepan and add the orange juice, salt, honey or sugar and cold water. Bring to a boil, skim ...
Ingredients: 8 (flour .. juice .. salt .. sugar ...)
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RECIPE PULSE
TRENDING NOW
BISQUICK BELGIAN
HOT BACON DRESSING
PEANUT BUTTER CANDY
CHICKEN THIGHS BAKED EASY
MILLET
CRAB STUFFED FISH
FRIED SLICED POTATOES
CANE SYRUP
BAKED SPAGHETTI CASSEROLE
COCONUT SHRIMP
CHICKEN BREASTS ARTICHOKE CHEESE
STEAK HAMBURGER
APPLE BISCUIT
PORK STEAK - GRILLED
CHERRY ALMOND FUDGE
CHICKEN HELEN
TURKISH EGGS
GARLIC SPEAR
CHICKEN WING MARINADE
BACON IN COLD OVEN
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