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Results 1 - 10 of 111 for tomato artichoke
Fire up the charcoal grill ... the mixture. Spread artichoke evenly over fillets. Place sun dried tomato on top. Fold foil into ... taste. Enjoy! Serves 2.
Cook pasta as directed, drain, ... little liquid from artichoke can. Add the onions, garlic, ... pasta with sauce. Serve with Parmesan cheese.
Bake chicken breast 350°F. for 20 minutes or until done. In a saucepan heat together remaining ingredients and simmer 10 minutes. Pour ...
Drain artichokes of juice. Add juice to ... Cook 5 to 7 minutes. Toss with linguini or angel hair pasta and top with fresh grated Parmesan cheese.
In large sauce pan pour 1/2 oil from artichoke hearts. Saute garlic and onions ... another 10 to 15 minutes. Cook noodles. Serves approximately 4.
1. In a large skillet ... 4. Add the artichoke hearts, simmer for 6 to ... Serve over pasta with Parmesan cheese as an accompaniment. Serves 6.
Bring 6 cups of water ... jar of marinated artichoke hearts. Cut artichokes into quarters ... hot; spoon hot tomato-artichoke sauce on each portion. ... the next day too!
Preheat oven to 325 degrees. ... Drain tomatoes and artichokes; rinse and quarter artichokes. ... minutes or until vegetables are heated through.
Preheat oven to 325 degrees. ... Drain tomatoes and artichokes, rinse artichokes in water ... 325 degrees for 10 to 15 minutes. Serves 6 to 8.
Peel and thickly slice tomatoes. ... To prepare, slice artichoke hearts and place slice on tomato slices. Sprinkle with basil, bread ... minutes at 350 degrees.
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