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Results 41 - 50 of 111 for tomato artichoke
The 12 inch Italian bread ... prize pizza Drain artichokes; reserve liquid. Cut artichokes ... pro., 42 g carbo., 3 g dietary fiber, 964 mg sodium
In a large saucepan, drain marinade from artichokes. Coarsely chop hearts and ... spaghetti and sprinkle with Parmesan cheese, if desired. Serves 4.
Melt butter with garlic in ... to pan and artichokes. Cook sauce until it ... tomatoes and chicken to heat through. Serve over rice or noodles.
In a large bowl alternate layers of beans, artichokes, mushrooms, and tomatoes. Sprinkle ... at least 8 hours before serving. Stir occasionally.
First prepare gravy. Saute onions ... 15 minutes. Add tomato sauce and cook until blended ... water as needed. ARTICHOKES: Clean artichokes, cut off ... with spaghetti. Serves 6.
Preheat oven at 350 degrees. ... still covered, one hour. Add artichoke hearts and drained olives. Continue cooking 20-30 minutes until tender.
Combine first 3 ingredients in ... whisk. Stir in artichokes; marinate in the refrigerator ... plates. Sprinkle each with 1 tablespoon cheese.
In large skillet, heat marinade from artichoke hearts. Saute onions, parsley, basil, ... thoroughly and serve over tortellini. Makes 4 cups sauce.
Wash chicken and pat dry. ... Worcestershire, milk, mushrooms, artichokes, tomatoes, olives and pimentos ... served with buttered, parslied pasta.
Prep 20 Min. + Chilling/Cook ... until well blended. Stir in turkey, artichokes and peppers; chill. Serve with hearts of palm and tomatoes. 6 cups.
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