Results 91 - 100 of 111 for tomato artichoke

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

If using fresh mushrooms, saute ... mushrooms, and sliced-up artichokes. Turn into buttered 9x13 ... until thoroughly heated through. Serves 12-15.

Cook rice according to package. Cool. Combine with rest of ingredients. Mix well. Serves 6 people.

Flour meat and brown in oil. Place in crock pot, add rest of ingredients, except vegetables. Cook on low or high until meat is tender. The ...

Cook macaroni. Drain well. Rinse ... large bowl. Add artichokes and their liquid, mushrooms, cherry ... hours or until next day. Makes 6 servings.

Drain artichoke hearts and reserve 1/2 cup ... artichoke hearts and tomato wedges evenly among plates. Spoon ... if desired. Yield: 6 servings.



Preheat oven to 350 degrees. Combine all ingredients except onions and tomatoes. Spoon into 9 inch pie plate or quiche dish. Sprinkle with ...

Cook brussel sprouts and artichoke hearts separately until tender. Mix ... bowl with lettuce; toss 2 mixtures together and serve. Serves 6-10.

Prepare dip. Refrigerate. Meanwhile simmer ... minutes. Cook 4 artichokes until tender. Method: When artichokes ... chips. Pass dip for leaves.

Cook rice according to directions, ... remaining ingredients except tomato wedges; mix well. Cover and ... to chop the artichoke hearts, olives, onions, and celery.

Layer tomatoes, artichokes, cheeses in 8"x8" buttered pan. Microwave on medium heat until cheese is melted. Serve with Club crackers.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index