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Results 21 - 30 of 111 for tomato artichoke
Trim the artichokes by cutting off the upper ... Limoncello and stir. Remove from heat and drizzle over cooked artichokes. Serve immediately. Serves 4.
Using a thin, sharp knife, ... bottoms from the artichokes, leaving 1 inch of ... into halves. Combine tomato sauce with wine vinegar, basil, ... a Sicilian Spring Feast!
This Sicilian classic made with chicken, tomatoes, artichokes, peas and feta is ... with the hot tomato sauce. Bake for 30 minutes, ... Iron 20%DV *Daily Value e
Put the 2 packets of gelatin into 1/2 cup tomato juice and stir to soften. ... Place the drained artichokes around the bottom of mold ... with mayonnaise. Serves 8.
Delicious! Cut off tops of artichokes to remove the prickly part. ... slices of the tomato on top of artichoke. Place ... free to scoop and eat.
Too easy.... one pot! Boil ... package directions. Chop artichokes and tomatoes. Mince garlic. Drain ... oil you can. You won't be disappointed!
This recipe will knock the ... six of the artichoke hearts. Then cut a palm-sized ... diced, boiled chicken or chick peas (garbanzo beans). -Nguyen
I serve this over pilaf. ... Add salt, pepper, tomato paste and wine. Cover and ... is tender. Add artichokes, dill weed and lemon ... Serves 6 to 8.
Melt butter in pan and ... mayonnaise. Fold in artichokes, tomatoes and peppers. Add ... minutes or until hot and bubbly. Serve with crackers.
Drain artichoke hearts thoroughly, pressing to remove ... slices atop sandwiches. Garnish with cherry tomatoes, if desired. Makes 6 sandwiches.
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