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Tip: Try venison steak for more results.
Results 1 - 10 of 18 for swiss venison steak
Fry bacon strips until crisp. ... all fat from venison and cut into 4 pieces. ... sauce). Add browned steak, crumbled bacon, mushrooms, sliced ... steamed rice. Serves 4.
Line a 9 x 13 ... of pan. Place venison steaks in pan and sprinkle with ... pour over steaks. Bake at 375 degrees for 1 hour or until fork tender.
Stir together flour, salt, pepper, garlic salt, and Lawry's seasoned salt. Dip meat into the flour mixture. Melt shortening in a large ...
Dredge meat in flour. Melt shortening, brown meat on both sides. Sprinkle with soup mix. Cover with water. Cover tightly. Simmer 1 1/2 ...
Cut meat into 8 serving size pieces. In a 9" pie pan combine flour, paprika, salt and pepper. Coat meat with flour mixture. In a 10" ...
Rub meat with salt and ... flour possible into steak. Sear in hot oil. ... more tomato juice as needed to keep meat covered. Serve with wild rice.
Dredge meat in flour. Melt butter in heavy skillet, brown meat over medium heat. Add soup mix, spaghetti sauce seasoning, bay leaves, salt ...
Put aluminum foil in 9 ... with butter, lay steak on the foil. Sparkler with ... aluminum foil tightly. Bake at 325 degrees for 1 hour. Serves 4.
Dredge steak with flour which has been ... the rest of ingredients. Cover tightly and cook in 350 degree oven for 1 1/4 hours. Makes own gravy.
Make a flour mixture with ... powder. Cover the venison before cooking with the flour ... several hours. The longer it bakes the better it is.
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