Sauce: Combine ingredients in saucepan. ... 2 tablespoons catsup. Pork: Slice pork thinly - ... up on shelf, or set aside. Put prepared sweet and sour sauce in Wok. Add pork, ... 3-4. (I substitute chicken breast and use a bag ... extra minute or two.)
Mix until smooth white vinegar, ... tablespoon cornstarch. Dust chicken with 2 tablespoons cornstarch. Sprinkle ... Serve over white or brown rice. Makes 4 servings.