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Results 1 - 10 of 15 for roasted zucchini halves
Brown meat with onions, garlic powder and cumin in oil. Add stock, water, garlic, salt, pepper and chopped cilantro. Bring to a boil, ...
The confit can be made ... same bowl toss zucchini with about 1 1/2 tablespoons ... Brush with oil. Broil 4-6 inches from heat source as directed.
Combine first 7 ingredients in ... to wok. Add zucchini and peanuts, stirring well. Stir-fry ... or until thoroughly heated. Yield: 8 servings.
Thoroughly coat/rub roast with seasoned flour. Brown in ... Place onions, carrots, zucchini around meat. Cover and cook ... and a green salad.
Cut the top of the ... pretty napkin or kitchen towel. Serve with balsamic vinegar, extra virgin olive oil and roasted garlic for dipping. Enjoy!
Preheat oven to 375 degrees. ... evenly. Bake uncovered 30 minutes. Raise oven temperature to 425 degrees and roast 15 minutes more. Serves 6-8.
Toss with: Cut veggies all ... spray cookie sheet. Roast at 400 degrees for approximately ... and sprinkle with fresh Romano and Parmesan cheese.
Clean fat, etc. from chicken. ... When hot, saute zucchini 1 to 2 minutes. Remove ... Add sausage, zucchini, roasted red pepper. Simmer 2 to 3 minutes. Serve with rice.
Separate lettuce leaves. Line a ... bowl, toss tomatoes, zucchini, roasted red peppers and next 5 ... Sprinkle with parsley. Serve with Italian bread.
1. Pour dressing over tomatoes, mushrooms, zucchini, olives, red pepper, carrot ... Serve with additional dressing, if desired. Makes 4-6 servings.
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