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Results 1 - 10 of 16 for strawberry thumbprint cookies
Beat butter and sugar together in mixing bowl. Add vanilla and egg yolk. Mix well. Add flour and salt to mixture and mix well. Cover and ...
Preheat oven to 375°F. In ... lightly browned. Cool cookies on a wire rack. Just ... fill centers with jam or preserves. Makes about 3-1/2 dozen.
Mix together thoroughly butter, sugar, ... continue to bake for 7 or 8 minutes. Cool. In each thumbprint place bit of jelly. Yields: 6 dozen cookies.
Cream shortening and sugar until creamy. Add egg yolks, vanilla and 1/2 teaspoon salt. Beat well. Gradually add flour, mixing well. Make ...
In large bowl, beat the butter, shortening, sugar, egg yolks only (save the whites), salt, vanilla and extract until fluffy. (Mix in flour ...
Cream butter and sugar until fluffy. Add egg yolks, vanilla, salt. Beat. Gradually add flour. Shape into 3/4 inch balls and dip in slightly ...
Mix first five ingredients. Add ... Bake at 350°F for 8 to 9 minutes until light brown. Remove and let cool, then fill each thumbprint with jelly.
Cream together butter and sugar. ... needed. Put back into the oven for 5 minutes. Cool slightly; remove from pan. Cool on rack. Makes 26 cookies.
Beat butter, sugar, vanilla until fluffy. Add flour, oats, mix well. Chill dough. Remove from refrigerator, form into 1 inch balls and ...
Take out 1/4 cup of ... and make a "thumbprint" in the center of ... thumbprint. Use a teaspoon or an icing bag. Roll in crushed pecans or coconut.
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