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Results 1 - 10 of 147 for strawberry cherries
Combine strawberries and cherries, add sugar, lemon juice ... gels when dropped into water. Pour into sterilized jars and seal while still hot.
Combine cracker crumbs and butter. Mix well. Blend cream cheese, 1 1/2 cups sugar, dessert topping mix, and cold milk. Spread half of crumb ...
Cook in large pie pan or dish: 1 1/2 c. nuts, chopped 1 1/2 c. self-rising flour Mix and spread in long pan. Bake at 300 degrees for 30 to ...
Filling for crust: Mix 1/2 ... minutes. Place in refrigerator several hours before serving. May top with Thank You brand cherry or strawberry filling.
Mix all ingredients in large bowl; put in 13 x 9 pan and cover with foil. Put in freezer overnight. Remove from freezer about 15 minutes ...
Drain cherries, save juice. Chop cherries, ... in pectin at once. Skim off foam. Stir and skim for 5 minutes. Ladle quickly into hot jars. Seal.
Mix well until crumbly. Form in pie plate and bake at 350 degrees for 20 minutes. Mix and spread over cooled crust. Chill for 2 hours.
Mix as for pie crust. Put in 10 x 14 inch pan. Bake at 375 degrees for 25 minutes. Cool. Blend cream cheese and sugar with electric beater. ...
Mix and press in dish to form crust. 1 container (9 oz.) whipped topping 2 c. powdered sugar Mix and pour over crust. Put cherry pie ...
Melt chocolate pieces with shortening in microwave on High 1 1/2 minutes. Stir until smooth and dip fruit halfway up in chocolate. Arrange ...
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