Results 71 - 80 of 147 for strawberry cherries

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The day before you wish to serve the dessert, make the meringue. Preheat oven to 275 degrees. Beat the egg whites, cream of tartar and salt ...

Preheat oven to 275 degrees. Grease a 13x9x2 inch pan. Beat egg whites, cream of tartar and salt until frothy. Gradually beat in 1 3/4 cups ...

Mix cake mix, eggs and almond flavoring. Add pie filling. Bake in 3 cake pans which have been greased and dusted with flour. Bake 30 or 35 ...

Combine sugar, salt, tapioca, and cornstarch; stir well in saucepan. Blend in fruit juices. Cook until thick and clear, stirring constantly ...

Heat oven to 275 degrees. Grease 9 x 13 inch pan. Beat egg whites, cream of tartar, and salt until foamy. Beat in 1 3/4 cups sugar a little ...



FIRST LAYER: Beat whites, cream of tartar and salt until frothy. Gradually add sugar and beat until stiff and glossy. Spread into a well ...

Mix crumbs and butter. Press 1/2 of the mixture in a 9 x 13 pan. Mix cream cheese and sugar thoroughly. Add milk. Mix well and fold in Cool ...

Preheat oven to 275 degrees. Beat first three ingredients until real frothy. Gradually add sugar and beat until stiff and glossy, about 10 ...

Melt butter in pan. Add sugar and blend. Remove from flame add pretzels and blend lightly. Reserve 1 cup for topping. Press remainder into ...

Drain juice from the fruit into a bowl, making 2 cups liquid. Pour juice into saucepan. Add 3 packages Jello and boil to dissolve Jello. ...

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