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stew potato
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stew potato
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1.
BEEF WITH APPLES & SWEET POTATOES
Trim fat from beef and cut into 2-inch pieces. Place beef, sweet potatoes, onions, apples, beef broth, garlic, salt, 1/2 tsp. thyme, 1/2 ...
Ingredients: 12 (broth .. cinnamon .. cloves .. cornstarch .. roast ...)
2.
SAUSAGE AND POTATO STEW IN LEMON ROSEMARY BROTH
In a large pot over medium-high heat, add sausages and brown well on all sides about 10 minutes. Reduce heat to medium; add potatoes garlic ...
Ingredients: 11 (chunks .. garlic .. pieces .. salt .. sausages ...)
3.
BEST BEEF STEW NO POTATOES
The key to this recipe ... use the pre-cut "
stew
beef." When you prep the ... cheese or sour cream to the bowl if you are not lactose intolerant.
Ingredients: 15 (celery .. choice .. marsala .. onions .. parsnips ...)
4.
BAKED POTATO STEW
Combine all the soups and dairy sour cream together in a large pot. Stir together well over medium heat. Add water. The soup will get ...
Ingredients: 6 (cream .. potatoes .. soup ...)
5.
CHEAP 'N EASY CHICKEN, BACON AND POTATO STEW
Cheap, filling, very simple and very good!! Give it a shot, the kids love it! Boil bag of rice for 10 minutes, drain. Add both condensed ...
Ingredients: 9 (bacon .. soup .. tenders ...)
6.
MEATBALL AND POTATO STEW
First in a 6-quart or bigger pot put the water in and bring to a boil. Once water is boiling add the beef base. Stirring often with no lid ...
Ingredients: 11 (beef .. potatoes ...)
7.
POTATO STEW
Simmer onion in water over low heat for 25 minutes. Add remaining ingredients and cook for 30 minutes.
Ingredients: 11 (paprika ...)
8.
BEEF POTATO STEW
Make a dark brown roux ... and cubed potatoes. Season to taste. Cook until potatoes are done and
stew
is desired thickness. Serve over hot rice.
Ingredients: 10 (flour .. meat .. oil .. onion .. potatoes .. sauce ...)
9.
BEEF & POTATO STEW
Sauté onions, green pepper and ... Then add your
stew
meat, bouillon cube and potatoes. ... Add any seasonings you like. Cover and let simmer.
Ingredients: 6 (bouillon .. chunks .. pieces .. tomatoes ...)
10.
LAMB STEW WITH POTATOES
Brown lamb in hot fat ... parboil the peas in salted water for 3 minutes. Add to the
stew
and heat through. Salt and pepper to taste. Serve hot.
Ingredients: 13 (broth .. flour .. oil .. onions .. peas .. thyme ...)
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RECIPE PULSE
TRENDING NOW
HOTDOG CHILI
SUBSTITUTE GRUYERE CHEESE
COUNTRY FRIED CUBE STEAK
VEGETABLE LO MEIN
SAUCES FOR SALMON
CANNING CUCUMBERS
SCALLOP POTATOE
EASY PESTO SAUCE
OVEN BAKED CHICKEN DRUMSTICKS
CREAMY CHICKEN ENCHILADAS
SPAGHETTI CASSEROLE
CHICKEN BISQUICK BISCUITS
ROASTED POATOES
PORK CHOPS
BEEF STROGANOFF CROCKPOT
CINNAMON SWEET POTATOE FRY
POCHED FISH
SHEPHERDS PIE
STEAMING TIME FOR SHRIMP
JALAPENO CREAM CHEESE BACON
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