Results 1 - 10 of 101 for stew potato

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Trim fat from beef and cut into 2-inch pieces. Place beef, sweet potatoes, onions, apples, beef broth, garlic, salt, 1/2 tsp. thyme, 1/2 ...

In a large pot over medium-high heat, add sausages and brown well on all sides about 10 minutes. Reduce heat to medium; add potatoes garlic ...

The key to this recipe ... use the pre-cut "stew beef." When you prep the ... cheese or sour cream to the bowl if you are not lactose intolerant.

Combine all the soups and dairy sour cream together in a large pot. Stir together well over medium heat. Add water. The soup will get ...

Cheap, filling, very simple and very good!! Give it a shot, the kids love it! Boil bag of rice for 10 minutes, drain. Add both condensed ...



First in a 6-quart or bigger pot put the water in and bring to a boil. Once water is boiling add the beef base. Stirring often with no lid ...

Simmer onion in water over low heat for 25 minutes. Add remaining ingredients and cook for 30 minutes.

Make a dark brown roux ... and cubed potatoes. Season to taste. Cook until potatoes are done and stew is desired thickness. Serve over hot rice.

Sauté onions, green pepper and ... Then add your stew meat, bouillon cube and potatoes. ... Add any seasonings you like. Cover and let simmer.

Brown lamb in hot fat ... parboil the peas in salted water for 3 minutes. Add to the stew and heat through. Salt and pepper to taste. Serve hot.

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