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Results 1 - 10 of 72 for steam hamburger
Put all ingredients in saucepan. Stir and cook slow, about 1 1/2 hours.
Mince green onions and ginger ... oil over everything. Put dish on a rack and steam for 30 to 40 minutes. Chop parsley and garnish. Serve hot.
Mix all ingredients well. Shape into a roll. Cook in steamer 1 1/2 hours. It is good served cold.
4. HOT TAMALES
Combine all ingredients in mixer. ... pan and pour steam mixture over tamales and add ... tamales. Cook 1 hour and 15 minutes. Makes 5 to 6 dozen.
To make meat loaf: Preheat oven to 350 degrees F. In a small skillet, heat oil over medium heat. Saute onions and garlic for 2 to 3 ...
Cook the macaroni in boiling salted water according to package directions. Drain and set aside. Saute the meat, until the meat loses its ...
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water (placing in sieve works best) to remove ...
Mix first seven ingredients together. Carefully unwrap grape leaves and separate. Placing heaping tablespoon of mixture in the middle of ...
Mix together all except wonton ... in frying pan. Add 1 1/2 tablespoon water to pan. Cover and steam on low for 5 minutes. Eat with soy sauce.
Shape beef into a large ... heat. Cover and steam 2-3 minutes, stir occasionally. Stir ... sprinkle each serving with chopped peanuts. 4-6 servings.
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