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Results 1 - 10 of 34 for steak dredge flour
Leftovers make a great "goulash" ... into 4 pieces. Dredge steak pieces in flour/salt/pepper mixture and brown on ... baked potatoes or rice.
The best tasting Swiss steak you will ever have! Sauté ... and pepper then dredge in flour. Brown meat on both ... potatoes and a vegetable. Enjoy!
An "upscale" version of Salisbury Steak with tangy Blue cheese stuffed ... large, heavy skillet. Dredge patties in flour, and brown on both ... mashed potatoes if desired.
Pound steaks to tenderize, then roll in flour and fry in a large ... steaks in baking dish. Bake in 350°F oven 30 to 45 minutes. Serves 4 to 6.
Dice meat and remove all fat and strings. Dredge in flour. Add meat and diced ... off heat and add sour cream. Remove from stove and mix well.
Dredge meat in flour. Melt butter in heavy ... water. Serve with buttered fluffy rice to which pine nuts have been added, and a simple green salad.
Coat the pieces of steak heavily in seasoned flour. Brown these in oil ... slowly at 325 degrees for 1 1/2 hours. Serve with rice or potatoes.
Place 1 slice of ham ... Sprinkle a little flour on each one and brown ... pour over the veal. Serve at once with pasta or potatoes. Serves 4.
9. STEWED STEAK
Cut steak into serving portions and dredge with flour. Heat 3 tablespoons of ... salt and pepper to taste. Serve with piping hot bread or rolls.
10. OVEN SWISS STEAK
Cut meat into six pieces. Combine flour, salt and pepper. Dredge meat in flour, coating well. ... liquid cooks too low. Yield: 4 to 6 servings.
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