| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 17 for southern oatmeal
Thoroughly cream shortening (Wesson oil) and sugars. Add eggs and vanilla; beat well. Sift dry ingredients; add to creamed mixture. Add ...
Put the oatmeal, boiling water, shortening and ... NOTE: This is an old Southern recipe. It dates back to Civil War days. Easy to make and GOOD!
Combine first 5 ingredients. In ... Add pecans and oatmeal. Mix all together. Drop ... Bake at 350°F for 8 to 10 minutes or until light brown.
Cream Crisco and sugars; mix eggs and vanilla. Sift together flour, salt and soda. Fold into creamed mixture. Stir in oats and nuts. Roll ...
Cream butter, peanut butter, and ... milk. Stir in oatmeal and raisins. Drop from teaspoon ... cookie sheet. Bake in 375 degree oven for 15 minutes.
Mix all ingredients and pour into an unbaked 9" pie shell. Bake 1 hour at 350 degrees. Serve plain or with whipped topping.
Pour boiling water over oats; add butter and let stand until melted. Stir in sugar, eggs, and sifted dry ingredients. Turn into greased ...
Pour boiling water over oats. Add butter and let stand until butter is melted. Stir in sugar, eggs and sifted dry ingredients. Turn into ...
Cream shortening and sugars. Add eggs and vanilla. Sift flour, salt and soda. Fold into creamed mixture. Stir in oats and nuts. Roll into ...
Mix all the ingredients and pour into an unbaked 9 inch pie shell. Bake at 350 degrees for 1 hour. Serve with whipped cream or plain.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables