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Results 1 - 10 of 26 for sour chicken balls
Cook chicken in boiling water. When tender ... slivers. Combine chicken, sour cream, ginger, mayonnaise, lemon rind, ... cups with melon balls and strawberries. Sprinkle with remaining almonds.
Ingredients: 15 (almonds .. balls .. breasts .. celery .. cream ...)
Mix together all ingredients except chicken and bread crumbs. Dip chicken into mixture, roll into ball. Roll in Pepperidge Farm ... degrees for 45 minutes.
Ingredients: 10 (cream .. crumbs .. cutlets .. juice .. paprika ...)
Combine all the above ingredients ... size of golf balls. Bake on shallow pans ... pineapple syrup with chicken broth, brown sugar, vinegar, soy ... bed of steamed rice.
Ingredients: 19 (beef .. broth .. catsup .. cornstarch .. crumbs ...)
Shape beef into 18 balls. Combine egg, flour, salt, ... constantly, until mixture comes to a boil and thickens, add meatballs and simmer 15 minutes.
Ingredients: 15 (accent .. beef .. bouillon .. cornstarch .. eggs ...)
Combine meat, onion and crumbs; ... into drippings, add bouillon and cook until thick. Stir in sour cream, heat gently. Pour over Frikadeller.
Ingredients: 11 (bouillon .. cheese .. cream .. crumbs .. each .. flour ...)
Thicken with 2 tablespoons cornstarch.
Ingredients: 11 (bouillon .. chunks .. eggs .. juice .. round .. sauce ...)
Melt butter in large saucepan ... celery. Then add chicken stock, curry, and salt. Reduce ... slices or melon balls. May also be served ... immediately, garnish with sour cream dollop.
Ingredients: 10 (cream .. half .. salt ...)
In a medium size mixing ... bread crumbs and sour cream. Shape into balls (about the size of silver ... and put back in pan with soup and water.
Ingredients: 7 (beef .. cream .. crumbs .. eggs .. soup ...)
Roll meat in: 1 tsp. ... minutes. Stir in sour cream and reheat. DO NOT BOIL. Dumplings ... of gravy in baking, so additional sauce is required.
Ingredients: 16 (balls .. cream .. flour .. milk .. oil .. onion ...)
Combine all ingredients except butter. ... into 1 inch balls and refrigerate 1 hour. Turning ... half. Gradually add sour cream and season with soy ... and pour over chicken balls. Serve with cocktail picks. ... to 5 dozen balls.
Ingredients: 17 (celery .. chestnuts .. cream .. crumbs .. garlic ...)