Sour Beef Chinese - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try beef chinese for more results.

Results 1 - 10 of 21 for sour beef chinese

1 2 3 Next

1. CHINESE SWEET - N - SOUR BEEF

Trim excess fat from beef. Prepare meat, one side ... to skillet. Add tomatoes, heat through. Serve over hot cooked rice or chow mein noodles.

2. CHINESE SWEET `N SOUR BEEF

With sharp knife, cut beef into thin slices. In large ... thickens. Return meat and drippings to skillet; heat through. Serve over hot cooked rice.

3. CHINESE SWEET 'N SOUR BEEF

Trim excess fat from beef. Prepare meat, one side ... Return meat and drippings to skillet; add tomatoes. Heat through. Serve over hot cooked rice.

4. LARRY'S TWO DAY STUFFED PEPPERS

Note: For the spice-lover at your table substitute one or two poblano peppers. Wash peppers and remove any stickers. Cut off tops at stem ...

5. FRIED WONTONS

Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. Fold ... produce sweet and sour taste, varying measurement of ingredients ... wrappers and bottled Chinese Duck sauce or sweet and ... available in oriental markets.

6. SWEET AND SOUR SAUCE FOR ANY MEAT

Combine sugar and soy sauce ... sauce to meat slices. Simmer for 10 minutes. Add pineapple and vegetables. Serve with rice or Chinese noodles.

7. SWEET AND SOUR BEEF

Dredge steak in flour. Brown ... ingredients; simmer, covered, about 45 minutes. Stir occasionally. Serve with rice, noodles or Chinese noodles.

8. SWEET & SOUR CHINESE MEATBALLS

Blend together ground beef, salt, pepper and ginger ... constantly until mixture thickens. Cook 5 minutes. Serve at once with rice. Yields 4 servings.

9. SWEET AND SOUR CHINESE MEATBALLS

Blend ground beef, salt, pepper, and ginger ... until mixture thickens. Cook an additional 5 minutes. Serve at once with rice. Makes 4 servings.

10. CHINESE MEATBALLS

Mix all ingredients except sweet and sour sauce. Place on rack in ... Cook on high 5-7 minutes. Brown 6 minutes. Serve with sweet and sour sauce.

1 2 3 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables