Softasilk Vanilla Pound Cake - Recipes

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Results 1 - 10 of 13 for softasilk vanilla pound cake

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1. DELUXE DEVIL'S FOOD CAKE

Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... 1 teaspoon clear vanilla and 3/4 teaspoon almond extract ... to 2 3/4 cups.

2. SOUR CREAM POUND CAKE

Cream butter and sugar at ... a time. Add vanilla and butter flavoring. Alternate flour ... 30 minutes. This cake freezes well, for at least ... or 4 (1 pound) pans.

3. SWEET POTATO POUND CAKE

Heat oven to 350 degrees. ... 12 cup Bundt cake pan. Beat all ingredients in ... Bake 60-70 minutes. Turn out on serving plate, serve when cold.

4. WEDDING POUND CAKE

Cream butter and sugar well. ... sour cream, and vanilla; beat well. Grease and ... degrees or 350 degrees according to your oven temperature.

5. POUND CAKE

Cream butter, Crisco and sugar. ... into mixture. Add vanilla. Pour into greased, floured ... juice. Drizzle over cake. (Tina likes this without the glaze.) "Sis"

6. WHIPPING CREAM POUND CAKE

Beat eggs and sugar until fluffy. Add flour and eggs alternately. Add whipping cream. Add flavorings. Bake at 250 degrees for 1 1/2 hours.

7. MY MOTHER'S POUND CAKE

Important: All ingredients at room ... Spray large tube cake pan with Pam. I also ... minutes. Test. This cake freezes real well. Keeps for 3 months.

8. POUND CAKE

Cream sugar and butter until creamy; alternately add 1 egg, then beat. Add flour, then beat. Add another egg and beat, then add flour and ...

9. MRS. WAFER'S POUND CAKE

Cream butter and sugar thoroughly. ... in lemon and vanilla flavorings. Alternate milk as you ... minutes or until cake tests done. Cool 30 to 40 minutes.

10. OLD FASHIONED POUND CAKE

Beat eggs and butter well ... 3 teaspoons of vanilla extract and beat well. Bake ... hours or until toothpick inserted into cake comes out clean.

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