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Results 1 - 10 of 18 for soft teacakes
Cream sugar and butter, add eggs, milk and vanilla. Sift together flour, baking powder and a pinch of salt. Mix and roll out on a floured ...
Roll out into balls, press down with fork dipped into flour or sugar. Bake 350 degrees 10-12 minutes.
Mix first 3 ingredients together thoroughly. Sift together flour and salt and stir in. Mix in nuts. Chill dough. Roll into 1-inch balls. ...
At medium speed, beat butter until light and fluffy. Then, at low speed, blend in 1/2 cup sugar, the flour, 1/2 teaspoon cinnamon, the ...
Mix together powdered sugar, soft butter and vanilla. Sift together ... powdered sugar. Cool. Roll in sugar again. Yield: about 4 dozen cookies.
Mix butter, sugar and vanilla thoroughly. Measure sifted flour and stir in salt. Add nuts. Chill (about one hour). Heat oven to 400 ...
7. TEACAKES
Mix together thoroughly the soft shortening, sugar and eggs. Stir ... 1/8". For soft cookie roll 1/4". Bake 8 to 10 minutes in 400 degree oven.
Mix butter, sugar, and vanilla thoroughly. Sift together flour and salt; stir in. Mix in nuts. Chill dough. Heat oven to 400 degrees. Roll ...
Preheat oven to 400 degrees. Mix butter, sugar and vanilla; work in flour, salt and nuts until dough holds together. Shape into 1" balls. ...
Cream butter and powdered sugar; add remaining ingredients; mix well. Shape into crescents (or balls); place on cookie sheets close ...
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