| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try kraft dressing for more results.
Results 1 - 10 of 29 for slaw kraft dressing
Combine all ingredients together and pour over your coleslaw. I use the ready made bags from the store.
Thaw and drain frozen peas. ... together the coleslaw dressing with mayonnaise and sugar. Pour over salad, mix well and refrigerate before serving.
Crumble ramen noodles and combine all ingredients (except dressing) in a salad bowl. ... serving so that the noodles will retain its crunchiness.
Layer vegetables. Mix dressing, cheese, and bacon together. Pour over salad. Sprinkle some bacon on top just before serving.
After breaking washed broccoli into ... salad bowl, crumble in cooked bacon. Add raisins and almonds and pour in dressing to desired moistness.
Break broccoli into bite size ... evenly coated with dressing. Cover tightly. Refrigerate at ... with reserved bacon bits. Serves 8 plus people.
Lightly toss in large bowl. Cover. Chill. Yields 6 servings.
Add to: Mix together: Put into above mixture and store in refrigerator.
Mix all ingredients together and set for several hours to blend flavors.
10. APPLE COLESLAW
Combine cabbage, marshmallows, apple, raisins, nuts and enough salad dressing to moisten. Toss lightly. 4-6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables