Sauces for Casseroles - Recipes

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Results 1 - 10 of 7,340 for sauces for casseroles

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Cup up chicken and boil ... low and cook for 15-20 minutes. Chop broccoli and ... 30 minutes, until warm throughout. Makes about 10 servings.

Lightly brown ground beef. Add ... at 350 degrees for 30 minutes or until hot. ... Cook slowly, stirring constantly, until smooth and thickened.

Blend all ingredients. When ready to use, combine 1/3 cup casserole mix with 1 1/4 cups water to equal 1 can soup.

Combine all ingredients. Mix well. ... container. To substitute for one can condensed soup, combine ... saucepan. Cook and stir until thickened.

Sauce: Melt butter and sugar in heavy iron skillet. Cook to a deep tan. Pour cream in slowly and cook 2 minutes. Add vanilla and 1 cup of ...

Make white sauce by melting ... with bread crumbs. Bake in 350 degree oven for 15 to 20 minutes until hot and bread crumbs are brown. Serves 6.

Brown roast in butter and ... 325 degree oven for 2 1/2 hours or until ... Madeira Wine. Crush vegetables. Slice meat and serve with warm sauce.

Put cooked cauliflower and lima beans in a shallow buttered casserole with the slivered raw carrots. Melt butter and blend in flour. Cook a ...

Stir together soup and cheese. Add milk, mayonnaise, and egg stirring to blend. Pour over cooked vegetables in a casserole dish. This sauce ...

10. EGGPLANT WITH HOT GARLIC SAUCE CASSEROLE

In small bowl, mix ginger, garlic, soy sauce, sugar, vinegar, chili pepper and cornstarch; set aside. Heat oil in fry pan or wok until hot. ...

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