Results 1 - 10 of 71 for sauce t-bone steak

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Place steaks in a large baking dish. ... ripe tomato salad or baked potatoes or potato salad. Process all ingredients in blender until smooth.

In a resealable Ziploc style plastic bag, combine soy sauce, brown sugar, sake, mirin, ... thoroughly. Add the steaks to the marinade, ensuring they ... grain and serving immediately.

OR OR OR 1. If ... pot for meatless sauce); add onions, and cook ... recipe. Make about a gallon of sauce; good for at least two meals for us.

First poke each steak repeatedly with a fork. Second ... with fork and repeat step five. Seventh serve with Moore's or your favorite BBQ sauce.

SALMON FILETS: Arrange filets on ... Serve with Green Sauce. Yum! GREEN SAUCE: Blend ... mixture should have texture. Serve with salmon filets.



Pour filling into a 9 inch pie pan or dish. If made ahead, cover and chill up until next day; sprinkle with cheese. On a lightly floured ...

Cut steaks in 1 1/2" cubes. Pound ... bowl. Add soy sauce, Worcestershire sauce, sherry, sugar, ... stirring for 30 seconds. Makes 4 servings.

Mix marinade in 9 x 13 inch dish. Trim excess fat from meat. Use tenderizer as directed. Add meat to marinade. Cover and refrigerate at ...

To make beef stock: In ... salt, pepper, soup bone and meat. Reduce heat and ... has cooked down and soup seems dry, add enough water to thin.

Season your steak with the sauce, garlic, salt and pepper. Grill outside on grill to your liking.

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