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Results 1 - 10 of 47 for salad muellers
Cook macaroni according to directions. ... mix well. Into salad dressing, add salt, pepper, and ... (best if chilled overnight). Serves 8 to 10.
In large heavy pan, lightly brown beef and onion in oil. Add tomatoes, cut up, paste, water, parsley, salt, sugar, garlic powder, pepper ...
3. LASAGNA
Brown beef in oil in a large pan. Add spaghetti sauce; simmer 15 minutes. Meanwhile cook lasagna as directed; drain. In 13 x 9 x 2 inch ...
Fill 2 quart saucepan with ... Stir in the salad dressing to desired consistency. Add ... desired taste. Chill in refrigerator until time to serve.
Steam bite size pieces of broccoli for 3-5 minutes. Cook macaroni as directed. Place drained broccoli and macaroni in large serving bowl. ...
In large bowl stir corn oil, vinegar, garlic, basil, salt and red pepper. Add warm pasta twists and Parmesan cheese. Toss to coat well. ...
Cook macaroni as directed; drain. Rinse with cold water; drain again. Meanwhile in large bowl, blend mayonnaise, salt, and basil. Add ...
Combine all ingredients for macaroni salad. Mix dressing. Mix with ... and let stand several hours or overnight to marinate. Stir occasionally.
In large bowl stir together real mayonnaise, vinegar, mustard, sugar, salt, and pepper until smooth. Add macaroni, celery, green pepper, ...
In a large bowl, stir ... Add remaining ingredients; toss to coat well. Cover; chill. Makes 5 cups. Note: Can stir in milk for a creamier salad.
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