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Results 1 - 10 of 147 for rum daiquiri
Freeze 24 hours early. Enjoy!
Makes an excellent 4th of ... for use in daiquiri. Put crushed ice in blender, add rum (I usually use 3 full ... serving with fresh blueberries.
Combine all in blender; process till mixture is smooth. Makes 1 qt.
Ernest Hemingway would be impressed by this smooth rum creation with a citrusy kick. ... contributes more calories; Triple Sec is commonly 48 proof. e
In a blender combine strawberries, lemonade, sugar, liquor and ice. Blend until smooth. Add extra sugar is needed.
In a blender or food processor whirl rum, juice, and sugar till ... strawberries; whirl till smooth. Pour into 2 chilled glasses. Garnish with lime slice.
Enjoy a taste of the ... backyard. This fruity daiquiri is refreshing and cool, and ... into blender. Add rum, 5 ounces (1/3 of ... rum contributes more calories. e
Mash strawberries and lemonade together. Place in blender and add ice to 2/3's full. Add 1 lemonade, canful of rum and blend. Serves 4-6.
In a large mixing bowl, ... frozen strawberries, schnapps, daiquiri mix, orange juice concentrate, and vodka or rum. Place half of the ... punch immediately. 10 servings.
10. DAIQUIRI PIE
In double boiler combine gelatin, ... salt. Beat yolks, daiquiri mix, water. Cook all of ... heat and add rum. Set in bowl of ... Serves: 8 to 10.
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