Cut cauliflower into even sized ... off. Make einbrenn (roux) in a frying pan. ... color. Stir into soup. Bring to a boil ... 5 minutes. Adjust seasoning.
In a Dutch oven, prepare ... Then add mushroom soup and water and remainder of ... add the Instant Roux Mix, 1 tablespoon at a time. Makes about 8 cups.
In a Dutch oven, prepare ... Then add mushroom soup and water and remainder of ... add the Instant Roux Mix, 1 tablespoon at a time. Makes about 8 cups.