Results 31 - 40 of 118 for roux soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a large skillet sauté ... Thicken with a roux (1 lb butter to 1 ... runny cheese sauce). Soup base: In a separate bowl, ... feed approximately 12 people.

Combine all ingredients in large pot. Then prepare roux by melting butter in pan, ... Add roux to soup and lastly add milk to ... is a family favorite.

Have ready a big (8-10 qt.) soup kettle. When you have chopped ... have made a roux, which is an important ... chicken - anything that is good.

Place chicken stock in a ... moment to make roux. Stir the roux into the hot soup stock, stir until the soup ... garnished parsley and sliced eggs.

Make roux with butter, flour, milk, salt ... potatoes, bacon and cheese to the roux. Heat thoroughly and garnish with green onions and sour cream.



Saute onion in butter until ... and thicken with roux. Roux in a mixture ... slowly to hot mixture. Add enough roux until desired consistency.

Sauté onions and carrots in ... to make a roux. Add the roux to ... tops and cook till broccoli is tender, another 25 minutes. Serves 8.

In a saucepan put all ... puree. Make a roux by stirring flour into melted ... vegetables and cook until smooth and hot. If soup is too thick, add milk.

Poach chicken in stock. In ... making a pale roux. Stir in dry mustard. ... scraping sides. Bring to a boil and return to simmer. Stir in seasonings.

1. Mix oil and flour ... stirring frequently, until roux is the color of dark ... (NOTE: Use large soup bowls as the gumbo is ... sprinkled with chopped parsley.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index