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Results 1 - 10 of 39 for rigatoni salad
If using ziti break into 1 1/2 inch pieces. Cook pasta in boiling salt water, allowing 15 minutes for ziti. Drain and rinse with cold ...
Cook rigatoni; drain and cool. Combine ... dressing. Chill in refrigerator at least 8 hours before serving. May be refrigerated a week or longer.
Cook string beans and rigatoni in rapidly boiling salted water. ... Prepare ahead of time, if desired. Do not refrigerate. Serve at room temperature.
Cook rigatoni until tender, but still firm ... To serve toss together the rigatoni and dressing, spinach, lettuce, cucumber, salmon and cheese.
Cook pasta according to directions ... macaroni); cool. Heat salad oil, sugar, vinegar, salt, pepper, ... days. Keeps in refrigerator for a week.
Cook as directed and drain ... Add above to rigatoni and mix: Heat above 6 ... rigatoni and vegetables and marinate in a covered bowl overnight.
Cook rigatoni until chewy. Heat vinegar and ... vegetables. Refrigerate several hours or overnight. Corkscrew macaroni may be substituted for rigatoni.
Boil rigatoni according to directions; drain. Toss ... Fresh diced tomatoes may be added at serving time. Note: No mayonnaise or sour cream used.
Cook macaroni; drain. Toss with 1/3 cup oil. Combine sugar, vinegar, Accent, garlic powder, salt, pepper and mustard. toss macaroni into ...
Prepare pasta according to package directions. Drain. Mix all ingredients in large bowl and refrigerate for at least 1 hour before serving. ...
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