Results 1 - 10 of 74 for ricotta fruit

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Preheat oven to 375 degrees. ... and stir in ricotta, eggs, vanilla, sugar, candied fruit, raisins, almonds and lemon ... completely. Makes 12 servings.

Preheat oven to 350°F. Wipe ... until smooth. Add ricotta and beat well until creamy. ... more. Let cool before slicing. Refrigerate for storage.

Preheat oven to 375 degrees. ... center; stir in Ricotta cheese, eggs, vanilla, sugar, fruit, raisins, almonds and lemon ... top. Cool then serve.

Whip Ricotta in electric mixture until smooth ... vanilla. Fold in fruits and chocolate. This filling recipe ... powdered sugar over the tops.

Prepare graham crust; set aside. Place Ricotta cheese, sugar and eggs in ... serving, arrange Glazed Fruit on top of cheesecake. With ... 10 to 12 servings.



Let eggs stand at room temperature 1 hour before using. Butter well and flour cake pans (two 8-inch layer pans for a large cassata). Sift ...

Mix crushed graham crackers, butter ... minutes. Cool. Mix ricotta cheese, sour cream, and cream ... and top with fruit topping. Refrigerate. 12 or more servings.

In medium bowl, mix first ... well combined. Spoon ricotta mixture into tart shells, arrange fruit on top. Drizzle with melted chocolate. Makes 6 servings.

In a cup or small bowl, mix candied fruit with brandy or rum; set ... 30 minutes. Beat Ricotta cheese at high speed until ... Fry until light brown.

Heat oven to 350 degrees. ... blender container, place ricotta cheese, sugar and eggs; process ... ingredients except GLAZED FRUIT. Process until smooth. Pour ... strawberries, pineapple chunks, blueberries.)

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