Results 1 - 10 of 67 for rice cakes sugar

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Morning, noon or night there's never a time when griddle cakes are not welcome. When you ... Griddle Cakes. Omit sugar and substitute 1/4 cup pure ... 1 cup boiled rice for 1 cup flour and ... serve with confectioners' sugar.

You may use long grain. ... blender, puree soaked rice in water until very fine. Pour in a bowl; add sugar and 2 teaspoons baking powder. ... half filled with water.

Grease and flour two 9-inch ... Sift together flour, sugar, baking powder, baking soda, ... in center of cake comes out clean. 12 servings. ... polyunsaturated fat, 32.2g sugar.

Separate eggs & set aside ... desired, pour stewed cherries on top of cake. This cake was adapted by my cousin from a recipe he received in Germany.

Mix the 2 kinds of flour, sugar and salt and knead with ... thickness of the cake. Brush with a beaten ... tends to be more gooey in texture.



For the base, rub the ... the semolina and sugar. Knead until the mixture ... from tin and place on serving plate. Arrange plum halves on top.

Beat eggs until thick and light colored; add sugar gradually. Add oil, buttermilk, and ... carrots, pineapple, coconut, rice krispies, and nuts; mix well. ... pour mixture over cake.

Beat 1/2 cake mix with butter, water, sugar and eggs; then add rest ... chips, peanut butter and Rice Krispies and pour over top of cake and cool.

Combine ingredients. Pour in 8 inch loaf pan, buttered. Bake at 350 degrees for 40 minutes. Can freeze whole or in pieces. Good warm, with ...

Beat egg, add rice and other ingredients. Fry in ... medium sized patties. Serve plain or with jelly or cheese sauce or tomato sauce (whatever!).

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