Ribs Sauerkraut Apples - Recipes

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Results 1 - 10 of 43 for ribs sauerkraut apples

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1. AUNT MARY'S PORK CHOP SAUERKRAUT CASSEROLE

Combine the sauerkraut, onion, apple, brown sugar ... Cover. Bake at 350 degrees for 1 1/4 hours. Can be cooked in Dutch oven on top of stove too.

2. DUTCH SPARE RIBS AND SAUERKRAUT

Season ribs with salt and pepper, then ... 1 hour. Spread sauerkraut over ribs. Sprinkle with onion ... cook slowly for 1 more hour. Serves 6.

3. COUNTRY RIBS AND SAUERKRAUT (CROCKED RIBS)

Drain sauerkraut. Put in bottom of ... top. Layer country ribs on top of kraut mixture. ... from 8 to 10 hours on low, and it smells wonderful.

4. BAKED COUNTRY STYLE RIBS AND SAUERKRAUT

In fry pan brown ribs; drain excess fat. Salt ... baking dish combine sauerkraut, apple, onion, water and ... degree oven. Check now and then.

5. PORK & SAUERKRAUT

Brown pork in a small ... until soft. Add sauerkraut, apples and caraway. Add potatoes, cover ... pork and sauerkraut and they will steam cook.

6. COUNTRY SPARE RIBS WITH SAUERKRAUT

Broil or pan fry ribs. In a bowl mix sauerkraut, onion and applesauce. Put ... mixture, cover the pan and bake at 350 degrees for 1 1/2 hours.

7. BAKED SPARERIBS AND SAUERKRAUT

Heat oven to 450 degrees. Cut ribs into serving pieces. Place in ... same pan, combine sauerkraut, apples and onion; spread evenly. Arrange ... 1/2 hour of baking.

8. BRAISED PORK AND SAUERKRAUT

Cut off any excess fat ... until soft. Add sauerkraut, brown sugar, water, caraway ... 3/4 hours. Add apples, cover, cook 20 minutes longer. Serves 6.

9. BAKED RIBS AND SAUERKRAUT

Preheat oven to 350 degrees. Cut ribs into serving pieces. In large ... quart) pan, combine sauerkraut, apples, onion, water and brown ... 5 to 6 servings.

10. SPARERIBS WITH KRAUT

Season ribs with salt and pepper. Combine ... last hour. If using crockpot, allow 4 to 5 hours on high; or 6 hours or more on low. Serves 4 to 6.

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