Results 21 - 30 of 43 for ribs sauerkraut apples

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1. Rub pork with salt ... and drain the sauerkraut briefly in a sieve. 4. ... degree) oven for an hour or two until meat is no longer pink inside.

Mix together 2 quarts of washed and drained sauerkraut, tomato juice, shredded carrots ... of sauerkraut. Bake at 350 degrees for 2 1/2 hours.

Put ribs in 9"x13"x2" pan. Add salt ... ribs. Cover with foil and bake at 350 degrees for 3 1/2 hours. Baste during last hour of cooking. Serves 6.

Boil ribs 45-60 minutes in enough water ... remaining ingredients. Put sauerkraut mixture into a Dutch oven ... 45-60 minutes. Stir occasionally.

Brown pork and place in baking pan. Combine remaining ingredients. Bake covered 1 1/2 hours in 350 degree oven. Pork loin roast can be ...



Saute bacon; add onions and ... Add kraut and apples; stir. Add wine, bouillon, and gin. Brown ribs and chops in oil; add ... and simmer 30 minutes more

Salt and pepper ribs. Brown for 30 minutes ... water and pour over all. Cover and cook on low for 6-8 hours. May use all kraut or all cabbage.

Put in a large kettle. ... top of stewed sauerkraut, cover and cook moderately ... Pour over dumplings in a bowl. Serve kraut in a separate bowl.

Heat oven to 450 degrees. Cut ribs into serving pieces. Place in ... same pan, combine sauerkraut, brown sugar, apples, onion and water. Spread ... 5 to 6 servings.

Preheat oven to 375 degrees. Place sauerkraut in greased baking dish. Sprinkle ... top. Brown spare ribs under broiler. Place on sauerkraut ... and bake 1 hour.

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