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Results 1 - 10 of 10 for ribs dipping sauce
Have the butcher French the ... pepper. Make the dipping sauce by cooking the vinegar and ... side. Serve them with the dipping sauce. Serves 4.
2. HOT CRAB DIP
Sauté the onion and the ... garlic powder, Worcestershire sauce, salt and pepper. Cook ... Serve hot with crackers. Yields 12 servings.
3. CRAB DIP
Mix well; refrigerate. Serve with crackers. Other ingredients can be used such as parsley, celery leaves, pimento, horseradish, garlic, ...
In butter, saute celery, bell pepper, onion and garlic until tender. Add pimento, soup, milk and cheese and seasonings. Simmer on low 15 ...
5. BROCCOLI DIP
Cook broccoli as directed on ... until cheese is melted. Add water chestnuts and Worcestershire sauce. Serve in a chafing dish or small crock pot.
Rub lightly with vegetable oil. ... minutes, turning once. Dip in mild barbecue sauce. Place skin down on ... or until done. (Ribs can be boiled for 40 ... or rice. Serves 4.
To wash: hold by the ... To prevent discoloration: Dip the trimmed base in lemon ... butter, mayonnaise, Hollandaise Sauce, Bechamel Sauce, or other favorite sauce or dip.
Cook onions, celery and garlic ... into walnut-size balls, dip in beaten egg and then ... Fry in hot oil until brown. Serve with dip. Serves 8.
10. SHRIMP DIP
Cream together cheese and mayonnaise; add remaining ingredients including seasonings to taste. Chill overnight.
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