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Results 1 - 10 of 342 for red raspberry
Mix the first 3 ingredients (butter, flour and brown sugar) together and set aside for the topping. Mix together by spoon the sugar, egg, ...
Use recipe for your favorite ... quart of cleaned red raspberries. Pour into pie shell. ... a few hours. Top with whipped cream before serving.
Makes 4 cups frosting. Heat oven to 350°F. Strain raspberries, discard seeds. In a 2 cup measure, combine puree & enough water to equal 1 ...
Preheat oven to 425 degrees. Toss raspberries and sugar together in a mixing bowl. Whisk Cassis and cornstarch together in a small bowl ...
Wash and mash the berries. In a 4 quart saucepan, measure 3 1/4 cups pulp. Add lemon juice. Slowly stir in pectin. Mix thoroughly. Set ...
Cream shortening and sugar; add eggs. Mix dry ingredients, gently stir in berries. Bake at 400 degrees for 20 minutes. Makes 18 muffins. I ...
Combine berries and sugar. Let ... ripe blackberries for red raspberries but reduce sugar from ... blender. Measure and substitute for raspberries.
Mix Jello and hot water. ... in ice cream, red raspberries and juice. Put in a baked pie shell. Top with whipped cream, Dream Whip or Cool Whip.
Cut flour and lard together with pastry blender. Mix egg, vinegar and salt. Lightly mix with fork until flour is moistened. Gather dough ...
Mix together the dry cake mix, flour and raspberry Jell-O. Combine the water and ... 1/2 the frozen red raspberries. Hint: Cut block of ... Spread on cooled cake.
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