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Results 11 - 20 of 342 for red raspberry
Place berries and water in a pan, crush berries. Simmer 10 minutes, strain. Measure out 5 cups juice. Add pectin and bring to a boil. Add ...
Dissolve 1 package of Jello in 1 cup boiling water. Add 1/2 can crushed pineapple with juice. Add 1 package defrosted raspberries and ...
Thoroughly crush berries, place in jelly bag and squeeze out juice. Should be about 4 cups. Heat juice, add sugar and bring to rolling ...
Combine mix and butter in small bowl, add boiling water stir vigorously until dough forms ball and cleans bowl. Pat dough into 9 inch pie ...
Sift cake flour. Measure and resift with baking powder, baking soda, salt and cinnamon into mixture bowl. Add the 1/2 cup oil, buttermilk, ...
Mix flour, baking powder and salt. In separate bowl mix brown sugar and butter. Mix both mixtures together. Add oats. Put 2/3 of mixture ...
Clean and wash berries and add 1 cup water. Heat to boiling to break down pulp; the procedure may be aided by using a masher. Strain ...
In a medium bowl, beat together softened cream cheese and the whipping cream. Spread mixture over bottom of cooled pie shell; chill. ...
Dissolve jello in boiling water. Stir in applesauce. Add frozen raspberries. Pour into 9 x 9-inch pan. Beat cream cheese and mayonnaise ...
Wash and mash the berries. In a 4-quart saucepan, measure 3 1/4 cup pulp; add lemon juice. Slowly stir in pectin, mix thoroughly. Set aside ...
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