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Results 111 - 120 of 342 for red raspberry
Thaw and crush raspberries. Combine with cornstarch. Add red currant jelly and bring to ... cups. Serve over Swedish Rice Dessert or ice cream.
Near party time, in punch ... grapefruit juice. Just before serving, slowly stir in raspberry soda. Add ice ring. Yields 3 1/4 quarts, 26 servings.
113. FRESH RASPBERRY PIE
Combine and press into 9 inch pie pan. Chill. Heat marshmallows and milk in a saucepan over low heat until smooth (I use microwave). Cool. ...
114. RASPBERRY CREAM DIP
In a small bowl, combine cream cheese, brown sugar, ginger and vinegar; blend until smooth. Stir in raspberries; refrigerate. Serve as a ...
In blender container puree raspberries. In large punch bowl combine pureed raspberries, lemon juice, sugar and wine. Stir until sugar ...
116. RASPBERRY PEACH JAM
Crush berries one layer at a time. Measure 2 cups into bowl. Peel and pit peaches. Chop very fine and grind. Measure 1 1/2 cup into bowl ...
In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, lemon juice, sugar and wine; stir until sugar ...
118. RASPBERRY MINT CRUSH
Combine sugar, mint leaves and 1 cup boiling water; let stand 5 minutes. Add raspberries and concentrate; stir until thawed. Add 2 cups ...
119. RASPBERRY DESSERT
Beat egg white until stiff. In a small saucepan, boil sugar and water until syrup spins a thread when spoon is lifted from mixture. Quickly ...
In blender puree raspberries. In large punch bowl combine raspberries, lemon, sugar, and wine; stir until sugar dissolves. Just before ...
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