Results 1 - 10 of 68 for punch jello

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Boil sugar and water to dissolve sugar. Dissolve Jello in hot water. Mix with ... Put in freezer and stir or shake as it freezes to make a slush.

Use any flavor Koolaid and Jello, according to color and ... enough cold water to make a gallon. Refrigerate. Add ginger ale just before serving.

Combine 3 cups water and ... 5 minutes. Dissolve Jello in mixture and add 2 ... serve, empty into punch bowl. Pour 3 quarts of ... be slushy. Serves 35.

Melt together Jello, boiling water and sugar. ... freeze. Take out about 6 hours before using. Put in punch bowl and add 2 bottles of ginger ale.

Choose the flavor of Jello according to the color of punch desired. Dissolve Jello and sugar ... freezer for future use. Makes approximately 50 cups.



Choose flavor of Jello according to color of punch desired. Dissolve Jello and sugar ... just before serving. Makes approximately 50 punch cups.

Boil water and stir in raspberry Jello and sugar until dissolved. Cool ... in bottom of punch bowl. Add above mixture, ginger ale and champagne (optional). Serves 25.

Mix ahead all but the ginger ale and let cool. May be made ahead and refrigerated. When ready to serve, add 1 quart of ginger ale.

Bring water and sugar to boil. Turn off heat and add Jell-O and stir until dissolved. Add extract, 1 gallon water, and all juices. Blend ...

Mix 2 cups of sugar with 1 large box of Jello and 2 cups of boiling ... serving. Just before serving, add 1 quart of ginger ale to 1 gallon of punch.

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