Results 1 - 10 of 116 for pudding cheesecake pie

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In the bowl of an ... milk with chocolate pudding; mix for 2 minutes. ... cold milk with cheesecake pudding; mix with electric mixer ... pudding mix into pie shell. Next, pour cheesecake pudding ... one hour before serving.

Put both puddings in a bowl. Mix in ... for 3 to 6 hours before serving. Cover with Cool Whip (add chocolate shavings if desired). Makes 2 pies.

Mix sugar, crackers and butter together and place in pie pan. Bake at 375 degrees ... milk and the pudding mix. Beat slowly with egg ... pie extra crunchy. Chill.

Crush crackers; add powdered sugar ... pan. Pour milnot mixture in. Spread rest of cracker on pudding. Refrigerate a few hours before serving.

This pie is also good served frozen! ... about one hour or until set. Optional: Add fruit topping and/or whipped topping right before serving.



In a large bowl, combine pumpkin pie filling, pumpkin, cinnamon, cream cheese ... thoroughly combined. Add puddings, whipped cream and 1/2 ... pies - Serves 8.

Mix all ingredients together and put in prepared crust. Keep in refrigerator until ready to serve. -Anne Williams

Mix pudding and milk, then add cream ... Cool Whip. Mix well and pour into pie crust. Top with cherry pie filling and refrigerate for 2 hours.

In bowl, mix sour cream, pudding mix and Cool Whip. Add about 2 tablespoons of cherry pie filling and mix together. Pour into crust.

Melt caramels and evaporated milk ... pecans. Pour into pie crust. Combine cream cheese, sour ... until smooth. Add pudding mix and blend for about ... crust and vanilla pudding.

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