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Results 1 - 10 of 262 for pound cake toppings
Cream shortening and butter together, ... Cook in double boiler until thick or until mixture is of spreading consistency. Spread on cooled cake.
Cream butter and shortening until ... powdered sugar gradually, mixing well between additions. Add vanilla. Cover top and sides of well-cooled cake.
Mix together all ingredients, except ... heat; stir in 1 tablespoon lemon juice and 1/4 cup butter. Layer: Cake, Ice Cream, then Sauce Topping.
Preheat oven to 325 degrees. Cream together butter and sugar. Sift flour before measuring. Add flour and eggs alternately to batter, ...
Mix sugar and strawberries. Then mix with other ingredients.
Preheat oven to 325 degrees. ... inserting toothpick into cake to see if it comes ... chocolate and sprinkle on extra pecans. Serves 14 to 18.
Combine butter and shortening, mixing well. Gradually add sugar beating until light and fluffy. Add eggs, one at a time, beating well after ...
Preheat oven to 325 degrees. ... loaf pans can also be used. Bake for 1 hour and 15 minutes. Each serving contains 317 calories (1/20 of cake).
Cream shortening and sugar. Add eggs, beating constantly. Add flour gradually. Add salt and vanilla. Bake in tube pan 1 hour at 300 degrees ...
Preheat oven to 325 degrees. Cream together butter and sugar. Sift flour before measuring. Add flour and eggs alternately to batter, ...
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