Combine ingredients for the dough ... and use a potato masher or hand mixer to stir in cheeses while still hot until smooth. ... defrosting. Makes 50-60 pierogi.
In a 1 quart microwave-safe casserole micro-cook cream cheese, uncovered, on 100% power ... 1/3 cup). Add eggs to mixture remaining casserole; mix ... until the cheese melts.
Preheat oven to 375 degrees. ... bowl, beat the eggs with the milk, thyme, salt, ... Stir in Cheddar cheese. Pour the egg cheese ... servings. 481 calories each.
Roll out rolls to fit ... frying pan, scramble eggs until just barely set. Then, ... crust followed by potato mixture. Spread chilies and sour ... of potatoes Sprinkle cheese and cilantro on top. Bake ... sour cream if desired.