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Results 1 - 10 of 26 for portuguese boiled potato
Clams- 1.5-2 lbs. per person ... & whole) Sweet Potato- .25 lb per person ... will support a boil for 8-10 people. Other shellfish ... 10 min of cooking.
Place cubed potatoes in 9 x 13 inch baking dish. Sprinkle over potatoes the onion, pimento, bread, bacon and seasonings. Top with melted ...
Cube cooked potatoes, unpeeled; mix with cheese in large casserole dish. Add onions, pimiento and parsley. Top with bread crumbs and pour ...
Boil potatoes in skins and cube. ... potatoes. Add onions, pimentos, parsley, paprika, and butter. Pour over casserole. Bake 15 minutes at 350°F.
Cook potato covered in the boiling water ... to 40 minutes covering with foil after first 20 minutes to prevent over-browning. Makes 3 loaves.
Combine first 3 ingredients and cook for 20 minutes. Then add last 3 ingredients and cook until potatoes are done. Add 1/2 stick butter if ...
Boil potatoes in jackets; cube. Put ... cover with cubed bread pieces. Melt butter and pour over casserole. Bake 15-20 minutes at 350 degrees.
I cook overnight in cooker-pot or on the stove-top until beans are tender.
Stir all ingredients together and bring to a boil over medium heat. Cover, reduce heat and simmer for two hours or until thickened.
Cook potatoes in jackets until done. Put in a large casserole dish. Cube cheese and sprinkle over potatoes. Sprinkle onions, chopped ...
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