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Results 1 - 10 of 151 for boiled potato
Wash potatoes and boil in jackets, covered, in salted ... butter, cheese, sour cream, bacon bits, and stir well. Salt and pepper to taste. Enjoy.
Peel and grated potatoes fine. ... until only white potato starch remains. Add starch to ... boiling salted water. Boil 1/2 hour. Remove from water, ... minced onion on dumplings.
Using a sharp knife, peel off some of the potato skin, leaving a band in ... Bring to a boil and simmer until tender, about ... the liver. Serves 4.
Peel 8 small potatoes. Cover ... salt. Bring to boil. Simmer until tender, 20-25 ... standard on all menu's. Leftovers are used for other potatoes.
If old potatoes are not as attractive as you like, peel them and cook in half milk and half water to cover. Add salt. They come out new and ...
Scrub desired amount of potatoes ... any bad spots. Boil in large kettle of salted ... butter. Use for potato salad or peel and cut up in stew.
The day before you need the dumplings, wash and boil the 1 pound 10 ounce ... salted water and simmer until done. Cooking time: about 20 minutes.
Put potato pieces in 2 quart saucepan. ... the potatoes. Combine potatoes and vegetables or leave separate. Season to taste, and enjoy! Serves 4.
Combine first 4 ingredients and ... Bring to a boil over medium heat. Reduce heat, ... carrots around edges and parsley in center. Makes 6 servings.
Beat together eggs and sugar in saucepan. Add salt and vinegar. Cook until thick, stirring constantly. Pour over salad and mix well.
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