Portobello - Recipes

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Results 1 - 10 of 51 for portobello

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Wash the chicken breasts and set aside. Combine cream cheese, 1/2 of the bell pepper, mushroom, jalapeño, green onion and red onion, dice ...

Makes a great appetizer! Wash the mushrooms and cut in thin strips (1/4-inch). Melt butter with minced garlic in large skillet until garlic ...

Delicious and healthy and can ... any vegetable. Rinse portobello mushroom, shake water off and ... cooked along side of portobello mushroom.

Begin preparing the stuffing mix by mixing the grated bread, garlic and parsley and adding olive oil to make the ingredients to stick ...

Pour 3 ounces of beer in to a Ziploc bag and mix in all the other marinade ingredients. Shake the bag gently to get everything mixed ...

This is a great way to use up leftover chili. Beats hot dogs any day! Unroll Crescent dough. Separate each package into four rectangles ...

Follow directions and cook 1/2 bag egg noodles. In the meantime, heat some oil and 2 tablespoons butter in large frying pan. Slice chicken ...

Set grill to medium brush 1 tablespoon of the olive oil onto the inside of the mushroom caps, lightly coating the gills. Place caps grill ...

Clean the Portabellos, remove the ... oil over the Portobellos and onions. Shake Thyme, Oregano, ... Marinara Sauce over all. Garnish with basil

10. PORTOBELLO MUSHROOM PASTA

Add garlic to 3/4 cup of broth; bring to boil in large skillet. Add mushrooms and cook over high heat until soft and liquid is reduced by ...

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