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pommery mustard
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pommery mustard
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1.
SHRIMP WITH POMMERY MUSTARD SAUCE
Saute shallot in a small ... when thickened add
pommery
green Dijon
mustard
and heavy cream. Set aside. ... sauce over shrimp. Makes 1 servings.
Ingredients: 7 (brandy .. chardonnay .. cream .. mustard .. shrimp ...)
2.
SALMON MOUTARDE
1. Put salmon fillets in ... 2. Cover with
mustard
(approximately 1 teaspoon per fillet) ... Serve on or with sliced tomato and rice on the size.
Ingredients: 6 (approx. .. lemon .. mustard .. salmon ...)
3.
CHICKEN DIJONNAISE
This
mustard
-flavored chicken is easy and ... correct seasoning and spoon sauce over the chicken. Serve hot or at room temperature. 2 to 4 portions.
Ingredients: 6 (cream ...)
4.
SMOKED SALMON & SPINACH SALAD
Combine all ingredients in bowl and mix well. Toss spinach leaves in dressing. Arrange on plate.
Ingredients: 7 (honey .. leaves .. mayonnaise .. mustard .. sauce ...)
5.
POACHED SALMON
Use a stainless steel or enameled skillet large enough to hold salmon in one layer. Butter the pan well and sprinkle shallots over the ...
Ingredients: 8 (cream .. juice .. mustard ...)
6.
SPINACH SALAD WITH TEN ACRES LODGE MAPLE-MUSTARD DRESSING
Toss salad ingredients together.
Ingredients: 14 (crisp .. leaves .. mustard .. oil .. syrup .. vinegar ...)
7.
CHICKEN BREAST WITH MUSTARD SAUCE
Split the chicken breasts in ... Stir in the
mustard
; return the breast halves ... and serve. Rice goes well with this dish. Yield: 4 servings.
Ingredients: 10 (cream .. meaux .. optional .. pommery .. shallots ...)
8.
CHICKEN DIJONNAISE
1. Coat chicken with
mustard
and set in a bowl, ... seasoning and spoon sauce over chicken. Serve hot or at room temperature. (2 to 4 portions)
Ingredients: 5 (cream ...)
9.
SWORDFISH WITH GROUND MUSTARD SAUCE
1. Saute minced shallot and garlic in butter. 2. Add
mustard
; mix in heavy cream ... minutes more. Serve garnished with fresh parsley. Serves 4.
Ingredients: 8 (cream .. mustard .. parsley .. steaks ...)
10.
CHICKEN BREASTS WITH MUSTARD AND CREAM
Sprinkle chicken breasts with salt ... 3 minutes). Add cream and cook until thickened (3 minutes). Add
mustards
and parsley. Pour over chicken.
Ingredients: 12 (cream .. mustard .. oil .. parsley .. salt .. shallots ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED CHICKEN DRUMSTICKS
CREAM CHEESE CHICKEN ENCHILADAS
BAKED MARINATED CHICKEN
HOME MADE CORN SYRUP
IMPOSSIBLE COCONUT PIE
FRENCH TOAST
BEEF SIRLOIN TIP ROAST
BANANA BREAD USING BISQUICK
BROCCOLI STROMBOLI
PORK SHOULDER
CORN CASSEOLE
STEAK MARINADE
EASY CHOCALATE DROP COOKIES
SAUCE FOR RICE
HONEY ROASTED POTATOES
ENGLISH SCONES
PINEAPPLE WINE MARINADE
FLUFFY BISCUITS
BAKED PASTA DISHES
SOUP RICE RECIP3
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RECIPES
READER SUBMITTED
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SPICY CHEESE DIP IN UNDER 6 MINUTES
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