Results 1 - 10 of 68 for polish rolls

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Mix together the rice, raw ... layers of cabbage rolls. Arrange the cabbage rolls ... golumpki. Serve with rye bread and Polish sausage. 6 to 8 people.

Core cabbage; scald in boiling ... leaves with mixture. Roll and place in baking dish ... fine), mushroom sauce or sour cream just before serving.

Dissolve yeast in milk and ... equal parts and roll each into a rectangle. Spread ... cookie sheet. (Two rolls will fit on a cookie ... used, Solo). Makes 3.

Brown onion in a little ... fold over and roll up. Stick with a toothpick ... brown sugar and lemon juice. Cover and simmer on stove for 2 hours.

Remove core from cabbage, leaving ... cabbage leaves and roll. Mix bouillon and tomato ... over cabbage. Bake for 1 hour or until cabbage is soft.



Core cabbage and cook in ... leaves for the rolls. Chop the rest of ... if necessary while baking. Serve with a dollop of sour cream if desired.

Step 1: Remove core from ... leaves for the rolls. Chop the rest of ... to 5 servings. If you like, serve the rolls with a dollop of sour cream.

Core cabbage. Place core end ... soft enough to roll. Drain; cool. Carefully remove ... sugar. Place cabbage rolls, seam side down, on ... to snuggly hold rolls.

Gore out center of cabbage ... meat-rice mixture and roll up in a cabbage leaf. ... over the cabbage rolls. Now pour in tomato ... hours at 350 degrees.

With sharp knife remove core ... 10-12 leaves for rolls. Chop the remaining cabbage ... Optional: Dot with tablespoon of sour cream before serving.

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