Results 1 - 10 of 31 for pickled chestnut

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Cut bitter melon in half ... out seeds. Rinse pickled cabbage leaves. Slice bitter melon ... chicken, cabbage, water chestnuts. Cover and simmer 5 ... before the bitter melon.

In large bowl combine peas, corn, beans, water chestnuts, pimento and green onion. ... hours or overnight to blend flavors. 10 1/2 cup servings.

Boil the pasta and drain over the frozen peas. Cool and mix with Suddenly Salad Seasoning and all other ingredients. Chill before serving. ...

Layer 1 1/2 cups chicken ... green pepper, water chestnuts and remaining 1 1/2 cups ... well. Yield: about 2 3/4 cups. Serve with French bread.

Combine all ingredients; blend well. Chill. Serve on lettuce cups or use for sandwiches. Yields 12 servings. *I buy the 2 cans of chicken ...



Separate crescents in 4 rectangles; seal. Combine remaining ingredients. Place 2 tbsp. (generous) filling on each rectangle. Fold to form ...

Mix together: Add dressing to all ingredients except noodles. Let sit several hours. Before serving mix noodles in and serve on lettuce.

Mix all ingredients. Yields 8-10 servings.

Set out butter to bring ... cream cheese, water chestnuts, pickle relish and milk. ... slices. Place, buttered side down atop the meat filling.

Assemble the ingredients as listed above. Bake in preheated 350 degree oven until cheese is melted and browned to your preference. Make ...

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