Pecan Pie Bourbon - Recipes

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Results 1 - 10 of 33 for pecan pie bourbon

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1. JACK DANIELS BOURBON PECAN PIE

This is a favorite during ... butter, cool. Add bourbon and combine with egg mixture. ... 9 inch unbaked pie shell. Sprinkle evenly with pecan halves. Bake on cookie sheet ... sprinkling them on top.

2. BOURBON CHOCOLATE PECAN PIE

Soak pecans in bourbon for at least 4 hours. Mix all ingredients together and pour into unbaked shell. Bake at 350 degrees about 1 hour.

3. BOURBON PECAN PIE

Combine butter, sugar and corn ... vanilla, salt and bourbon to mixture; mix well. Pour ... and top with pecans. Bake at 325 degrees ... Serve warm or cold.

4. CHOCOLATE BOURBON PECAN PIE

This regional pie recipe favorite hails from the ... sweetened condensed milk, bourbon, chocolate, and butter. Stir ... shell. Add the pecans in a circular design on ... whipped cream, if desired.

5. BOURBON AND CHOCOLATE PECAN PIE

Cream sugar and butter. Add eggs, syrup, salt, bourbon and vanilla. Mix until blended. Spread pecans and chocolate chips in bottom of pie shell. Pour filling into shell. Bake at 375°F for 50 minutes.

6. BOURBON PECAN PIE

Mix flour, sugar and syrup ... vanilla, salt and bourbon. Combine above until smooth ... oz. (1/2 cup) pecans in each pie shell and pour mixture over ... crust is golden brown.

7. CHOCOLATE BOURBON PECAN PIE

Preheat oven to 325°F. In ... bowl combine eggs, bourbon, vanilla and salt. Mix ... chocolate chips and pecans. Pour mixture into pie shell. Bake in preheated oven ... served warm or chilled.

8. BOURBON PECAN PIE WITH HARD SAUCE

Bake pie shell at 400°F for 8 ... in melted butter, bourbon and pecans. Pour filling into baked ... and blend well. Chill. Makes 1 1/2 cups.

9. CHOCOLATE PECAN BOURBON PIE

Beat eggs slightly. Add sugar ... melted butter and bourbon and mix well. Blend in cornstarch. Add pecans and chocolate chips. Pour into ... sugar and the bourbon.

10. BOURBON PECAN PIE

Preheat oven 375°F. Place flour, ... corn syrups, butter, bourbon and salt. Place the pecans in the bottom of the pie plate. Pour the filling over ... 35-40 minutes. Serving Size: 3

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