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Results 1 - 10 of 38 for old fashion yeast rolls
Cream together shortening and sugar ... aside. Dissolve the yeast in the warm water and ... loaf, Parker House rolls, etc. Let rise again ... melted butter while hot.
In a small bowl dissolve ... sprinkle over the yeast. Leave for 5-10 minutes. ... additional flour if your dough is too sticky. Makes two large loaves.
Pour boiling water over rolled ... until warm. Add yeast that has been soaked in ... let rise again. Bake at 325°F for 1 hour. Makes 2 loaves.
In large bowl, pour boiling ... 1/2 hour. Dissolve yeast in warm water; let stand ... between bread pans.) Bake in 325 degree oven for 50 minutes.
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and light crust color, then press start.
Stir the oats into the boiling water and let sit for 10 minutes. Place in bread pan and add remaining ingredients. Bake on basic ...
Grease 8 x 4 inch ... oats, salt, and yeast. Blend well. In small ... and let rise again, about 40 minutes. Bake at 375 degrees for 40 minutes.
In large bowl, combine sugar, salt, yeast and 2 1/2 cups flour. ... depending on oven temperature. When done, brush with melted butter. (Very good.)
Grease 9 5 x 3 ... until lukewarm. Sprinkle yeast and sugar over very warm ... hollow when tapped with fingers. Remove from pan; cool on wire rack.
10. GRANOLA
Mix liquid ingredients together and heat until they flow freely: 1/2-1 c. honey 1 tsp. vanilla Now add the liquid ingredients to the dry ...
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