Old Fashion Yeast Rolls - Recipes - Page 4

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Results 31 - 38 of 38 for old fashion yeast rolls

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31. OATMEAL RAISIN BREAD

In a cup, dissolve yeast in warm water; let stand ... a floured surface, roll half of the dough into ... to 55 minutes until well browned. Cool.

32. GRANDMA'S OLD-FASHIONED BUNS

Spray a very large bowl ... together sugar and yeast in a small bowl. Pour ... the large bowl; roll the dough around in the ... was. Shape into rolls and place on a greased ... time: approximately 3 hours.

33. OLD - FASHIONED POTATO BREAD

Make potatoes for 2 servings, ... large bowl, sprinkle yeast over water; stir until dissolved. ... Divide in half. Roll out one half into a ... Cool. Makes 2 loaves.

34. OATMEAL RAISIN BREAD

In a cup dissolve yeast in warm water; let stand ... a floured surface, roll half of the dough into ... until well browned. Cool. Makes 2 loaves.

35. OLD-FASHIONED CINNAMON SWIRL LOAF

Make dough: In large bowl, ... flour, sugar, undissolved yeast and salt. Heat milk, water ... two equal pieces. Roll each to 16 x 7 ... cool on wire racks.

36. OLD - FASHIONED POTATO BREAD

1. Make potatoes for 2 ... large bowl, sprinkle yeast over water; stir until dissolved. ... Divide in half. Roll out 1/2 into a 16 ... Cool. Makes 2 loaves.

37. OLD - FASHIONED POTATO BREAD

1. Make potatoes for 2 ... large bowl, sprinkle yeast over water; stir until dissolved. ... Divide in half. Roll out one half onto a ... Cool. Makes 2 loaves.

38. OATMEAL CINNAMON BREAD

Mix with mixer. Add enough ... into 6 parts. Roll each in a rectangle. Sprinkle ... Bake 45 minutes at 375 degrees. (1/2 recipe makes 3 loaves.)

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