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Results 1 - 10 of 19 for turtle in heavy cream

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Preheat oven to 350°F. In a medium bowl, blend the ... use. In a heavy medium saucepan, dissolve sugar in ... Stir in heavy cream until blended. Stir in yolks, ... Makes 1 (9-inch) pie.

Preheat oven to 400. In a food processor, combine butter, ... and 1/3 cup heavy cream. Heat in a microwave ... slices or wedges. Serves 12 to 16.

Filling: Put caramels, butter and cream in a medium-size heavy saucepan. Cook over low heat, ... with dollops of whipped cream. Makes 10 servings.

Melt caramels in cream over hot water; cool for ... showing. Let stand until set; about 1/2 hour. Dip into melted chocolate and return to wax paper.

Melt caramels with heavy cream over hot water. Let cool ... Arrange pecan halves in groups of three on lightly ... for head of turtle and two for legs). Spoon ... tips). Makes 24 turtles.



FILLING: Put caramels, butter and cream in a medium size heavy saucepan. Cook over low heat, ... top with dollops of whipped cream. 10 servings.

Melt caramels with cream over hot water. Remove and ... minutes. Arrange nuts in groups of three (one for ... over caramel. Do not cover nut tips.

Melt caramels with cream over hot water. Let cool ... these, let the tops of pecans show. Cool (until firm). Spoon melted chocolate over this.

For decoration: 1 cup heavy whipping cream, whipped to soft peaks. ... butter and cream in a medium size saucepan. Cook ... dollops of whipping cream.

SAUCE: Bring sugar, syrup, 1/2 cup heavy cream to boil. Boil for 10 ... heat and stir in vanilla and salt. Let stand ... package of chocolate chips.

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